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- catalog contributor b10325838.
- catalog contributor b10325839.
- catalog contributor b10325840.
- catalog created "[1993]".
- catalog date "1993".
- catalog date "[1993]".
- catalog dateCopyrighted "[1993]".
- catalog description "Includes bibliographical references (p. 16-17).".
- catalog extent "iv, 17 p. ;".
- catalog isPartOf "Research report (University of Connecticut. Food Marketing Policy Center) ; no. 20".
- catalog issued "1993".
- catalog issued "[1993]".
- catalog language "eng".
- catalog publisher "[Storrs, Conn.] : University of Connecticut, Dept. of Agricultural and Resource Economics,".
- catalog spatial "United States.".
- catalog subject "Food Labeling United States.".
- catalog subject "Food Quality.".
- catalog subject "HD1407 .R473 no. 20".
- catalog title "Food quality : safety, nutrition, and labeling / Carol S. Kramer and Julie A. Caswell.".
- catalog type "text".