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- catalog alternative "Seafood".
- catalog contributor b10336659.
- catalog created "1997.".
- catalog date "1997".
- catalog date "1997.".
- catalog dateCopyrighted "1997.".
- catalog description "Introduction -- Champagne & sparkling wines -- Sauvignon blanc -- Riesling -- Muscat & gewurztraminer -- Viognier -- Cortese & arneis -- Marsanne & rousanne -- Chardonnay -- Pinot gris -- Pinot noir -- Sangiovese & zinfandel -- Syrah & barbera -- Appendices -- Index".
- catalog extent "240 p. :".
- catalog identifier "0898158982".
- catalog issued "1997".
- catalog issued "1997.".
- catalog language "eng".
- catalog publisher "Berkeley, Calif. : Ten Speed Press,".
- catalog subject "641.6/92 21".
- catalog subject "Charlie Trotter's (Restaurant)".
- catalog subject "Cooking (Seafood)".
- catalog subject "TX747 .T7 1997".
- catalog tableOfContents "Introduction -- Champagne & sparkling wines -- Sauvignon blanc -- Riesling -- Muscat & gewurztraminer -- Viognier -- Cortese & arneis -- Marsanne & rousanne -- Chardonnay -- Pinot gris -- Pinot noir -- Sangiovese & zinfandel -- Syrah & barbera -- Appendices -- Index".
- catalog title "Charlie Trotter's seafood / recipes by Charlie Trotter ; photography by Tim Turner ; wine notes by Joseph Spellman.".
- catalog title "Seafood".
- catalog type "Cookbooks. lcgft".
- catalog type "text".