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- catalog abstract "Background information on the five regions of Provence, France are interspersed with recipes from soups to desserts captured in scenic photographs.".
- catalog alternative "Provence, the beautiful cook book.".
- catalog contributor b10443981.
- catalog contributor b10443982.
- catalog coverage "Provence (France) Description and travel.".
- catalog created "1993.".
- catalog date "1993".
- catalog date "1993.".
- catalog dateCopyrighted "1993.".
- catalog description "Background information on the five regions of Provence, France are interspersed with recipes from soups to desserts captured in scenic photographs.".
- catalog extent "256 p. :".
- catalog identifier "0002551543 :".
- catalog issued "1993".
- catalog issued "1993.".
- catalog language "eng".
- catalog publisher "San Francisco, CA, USA : Collins Publishers San Francisco,".
- catalog spatial "France Provence.".
- catalog spatial "Provence (France) Description and travel.".
- catalog subject "641.59449 20".
- catalog subject "Cooking France Provence.".
- catalog subject "Cooking, French Provençal style.".
- catalog subject "TX719.2.P75 P76 1993".
- catalog title "Provence, the beautiful cook book.".
- catalog title "Provence, the beautiful cookbook : authentic recipes from the regions of Provence / recipes and food text Richard Olney ; regional text by Jacques Gantié ; food photography by Peter Johnson ; styled by Janice Baker ; scenic photography by Michael Freeman.".
- catalog type "Cookbooks. lcgft".
- catalog type "text".