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- catalog contributor b10468983.
- catalog created "c1994.".
- catalog date "1994".
- catalog date "c1994.".
- catalog dateCopyrighted "c1994.".
- catalog description "1. The eucharist in Luke's gospel -- 2. At table with Jesus the prophet part I: in the Galilean ministry -- 3. At table with Jesus the prophet part II: on the way to Jerusalem -- 4. At table with Jesus the Christ: the Last Supper -- 5. At table with Jesus the Lord -- Conclusion. Dining in the Kingdom of God.".
- catalog description "Includes bibliographical references (p. 201-227).".
- catalog extent "ix, 227 p. :".
- catalog identifier "1568540221".
- catalog issued "1994".
- catalog issued "c1994.".
- catalog language "eng".
- catalog publisher "Chicago, IL : Liturgy Training Publications,".
- catalog subject "234/.163/09015 20".
- catalog subject "BS2545.D56 L38 1994".
- catalog subject "Bible. Luke Criticism, interpretation, etc.".
- catalog subject "Dinners and dining in the Bible.".
- catalog subject "Kingdom of God Biblical teaching.".
- catalog subject "Lord's Supper Biblical teaching.".
- catalog tableOfContents "1. The eucharist in Luke's gospel -- 2. At table with Jesus the prophet part I: in the Galilean ministry -- 3. At table with Jesus the prophet part II: on the way to Jerusalem -- 4. At table with Jesus the Christ: the Last Supper -- 5. At table with Jesus the Lord -- Conclusion. Dining in the Kingdom of God.".
- catalog title "Dining in the Kingdom of God : the origins of the Eucharist according to Luke / Eugene LaVerdiere.".
- catalog type "text".