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- catalog contributor b10492750.
- catalog contributor b10492751.
- catalog created "[1897]".
- catalog date "1897".
- catalog date "[1897]".
- catalog dateCopyrighted "[1897]".
- catalog extent "ix, 318 p. :".
- catalog issued "1897".
- catalog issued "[1897]".
- catalog language "fre".
- catalog publisher "Paris : Bibliothèque de l'art culinaire,".
- catalog spatial "France.".
- catalog subject "Cooking, French.".
- catalog subject "Fasts and feasts France.".
- catalog subject "Lenten menus.".
- catalog title "Traité géneral de la cuisine maigre : potages, entrées et relevés, entremets de légumes, sauces, entremets sucrés, traité des hors-d'oeuvre et savoureux / Auguste Hélie ; avec 50 illustrations de Froment ; préface par Chatillon-Plessis.".
- catalog type "text".