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- catalog alternative "Nouveau Larousse gastronomique. English".
- catalog contributor b10639643.
- catalog contributor b10639644.
- catalog contributor b10639645.
- catalog created "c1977.".
- catalog date "1977".
- catalog date "c1977.".
- catalog dateCopyrighted "c1977.".
- catalog extent "1064 p., [24] leaves of plates :".
- catalog hasFormat "New Larousse gastronomique.".
- catalog identifier "0517531372".
- catalog isFormatOf "New Larousse gastronomique.".
- catalog issued "1977".
- catalog issued "c1977.".
- catalog language "eng".
- catalog language "engfre".
- catalog publisher "New York : Crown Publishers,".
- catalog relation "New Larousse gastronomique.".
- catalog subject "641/.03".
- catalog subject "Cooking Dictionaries French.".
- catalog subject "Cooking, French.".
- catalog subject "Food Dictionaries French.".
- catalog subject "TX349 .M613 1977".
- catalog title "Nouveau Larousse gastronomique. English".
- catalog title "The new Larousse gastronomique : the encyclopedia of food, wine & cookery / by Prosper Montagné ; American editor, Charlotte Turgeon ; pref. by Robert J. Courtine ; original preface by Auguste Escoffier and Philéas Gilbert ; text translated from the French by Marion Hunter.".
- catalog type "Dictionaries. fast".
- catalog type "text".