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- catalog contributor b10667784.
- catalog coverage "United States".
- catalog created "c1997.".
- catalog date "1997".
- catalog date "c1997.".
- catalog dateCopyrighted "c1997.".
- catalog description "I. General Aspects of Nutrition Policy. 1. Nutrition Policy in Public Health: Rationale and Approaches / C. Peter Timmer. 2. Behavior and Food Intake: What Constitutes Effective Policy? / David I. Gregorio. 3. Food-Borne Health Risks: Food Additives, Pesticides, and Microbes / Joseph F. Borzelleca. 4. Legal Aspects of Food Protection / Barbara Blechner and Stephen Fontana. 5. Food: Production, Processing, Distribution, and Consumption / Paul Lachance -- II. Nutrition-Related Conditions and Diseases: Policies and Approaches. 6. Intervention Strategies for Undernutrition / Eileen T. Kennedy. 7. The Obesity Epidemic: Nutrition Policy and Public Health Imperatives / Barbara J. Moore, C. Everett Koop and Judith S. Stern. 8. Coronary Heart Disease and Public Health Nutrition / Aryeh D. Stein. 9. Nutrition in the Etiology, Prevention, Control, and Treatment of Cancer / Carole A. Palmer and Johanna T. Dwyer. 10. Osteoporosis / Felix Bronner.".
- catalog description "Includes bibliographical references and indexes.".
- catalog extent "xii, 363 p. :".
- catalog hasFormat "Nutrition policy in public health.".
- catalog identifier "0826196608".
- catalog isFormatOf "Nutrition policy in public health.".
- catalog issued "1997".
- catalog issued "c1997.".
- catalog language "eng".
- catalog publisher "New York : Springer Pub. Co.,".
- catalog relation "Nutrition policy in public health.".
- catalog spatial "United States".
- catalog spatial "United States.".
- catalog subject "1997 G-888".
- catalog subject "363.8/5/0973 21".
- catalog subject "Nutrition Policy United States.".
- catalog subject "Nutrition Policy".
- catalog subject "Nutrition United States.".
- catalog subject "Nutrition policy United States.".
- catalog subject "Nutrition".
- catalog subject "Nutritional Physiological Phenomena United States.".
- catalog subject "Public Health United States.".
- catalog subject "Public Health".
- catalog subject "Public health United States.".
- catalog subject "QU 145 N97538 1997".
- catalog subject "TX360.U6 N867 1997".
- catalog tableOfContents "I. General Aspects of Nutrition Policy. 1. Nutrition Policy in Public Health: Rationale and Approaches / C. Peter Timmer. 2. Behavior and Food Intake: What Constitutes Effective Policy? / David I. Gregorio. 3. Food-Borne Health Risks: Food Additives, Pesticides, and Microbes / Joseph F. Borzelleca. 4. Legal Aspects of Food Protection / Barbara Blechner and Stephen Fontana. 5. Food: Production, Processing, Distribution, and Consumption / Paul Lachance -- II. Nutrition-Related Conditions and Diseases: Policies and Approaches. 6. Intervention Strategies for Undernutrition / Eileen T. Kennedy. 7. The Obesity Epidemic: Nutrition Policy and Public Health Imperatives / Barbara J. Moore, C. Everett Koop and Judith S. Stern. 8. Coronary Heart Disease and Public Health Nutrition / Aryeh D. Stein. 9. Nutrition in the Etiology, Prevention, Control, and Treatment of Cancer / Carole A. Palmer and Johanna T. Dwyer. 10. Osteoporosis / Felix Bronner.".
- catalog title "Nutrition policy in public health / Felix Bronner, editor.".
- catalog type "text".