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- catalog abstract "The author follows tea drinking practices from their arrival in Japan to the time of Rikyu, considering at each stage the relevant historical changes and their significance for the Way of Tea. Shortly after its arrival during the Heian era (794-1185), tea was celebrated by Japanese poets, who attributed the same spiritual qualities to the beverage as had their Chinese contemporaries. During the medieval era, however, tea began to take on a distinctively Japanese character. Eisai (1141-1215), the founder of the Rinzai sect of Japanese Zen Buddhism, accentuated the medicinal aspect of tea and saw it as a means of salvation in a spiritually degenerate age (mappo).".
- catalog alternative "Chakyō to waga kuni chadō no rekishiteki igi. English".
- catalog alternative "Project Muse UPCC books net".
- catalog contributor b10687317.
- catalog created "c1998.".
- catalog date "1998".
- catalog date "c1998.".
- catalog dateCopyrighted "c1998.".
- catalog description "Foreword / Paul Varley -- Historical Periods Covered in This Volume -- Pt. 1. The Classic of Tea. Ch. 1. The Advent of Lu Yu and The Classic of Tea. Ch. 2. Tea in China after The Classic of Tea -- Pt. 2. The Arrival of Tea in Japan. Ch. 3. Tea in the Heian Era. Ch. 4. The Ethos of the Kissa Yojoki. Ch. 5. Tea in the Temples of the Medieval Era. Ch. 6. The Vogue of Tea Contests -- Pt. 3. The Creation of a Way of Tea. Ch. 7. Murata Juko and the Birth of the Way of Tea. Ch. 8. Takeno Joo and the Maturation of the Way of Tea. Ch. 9. Rikyu and the Fruition of the Way of Tea.".
- catalog description "Includes bibliographical references (p. 213-218) and index.".
- catalog description "The author follows tea drinking practices from their arrival in Japan to the time of Rikyu, considering at each stage the relevant historical changes and their significance for the Way of Tea. Shortly after its arrival during the Heian era (794-1185), tea was celebrated by Japanese poets, who attributed the same spiritual qualities to the beverage as had their Chinese contemporaries. During the medieval era, however, tea began to take on a distinctively Japanese character. Eisai (1141-1215), the founder of the Rinzai sect of Japanese Zen Buddhism, accentuated the medicinal aspect of tea and saw it as a means of salvation in a spiritually degenerate age (mappo).".
- catalog extent "xxvii, 229 p. :".
- catalog hasFormat "Japanese way of tea.".
- catalog identifier "0824818970 (alk. paper)".
- catalog identifier "082481990X (pbk. : alk. paper)".
- catalog isFormatOf "Japanese way of tea.".
- catalog issued "1998".
- catalog issued "c1998.".
- catalog language "eng jpn".
- catalog language "eng".
- catalog publisher "Honolulu : Unversity of Hawai'i Press,".
- catalog relation "Japanese way of tea.".
- catalog spatial "Japan".
- catalog subject "641.3/372/0952 21".
- catalog subject "Japanese tea ceremony History.".
- catalog subject "TX415 .S4613 1998".
- catalog subject "Tea Japan History.".
- catalog tableOfContents "Foreword / Paul Varley -- Historical Periods Covered in This Volume -- Pt. 1. The Classic of Tea. Ch. 1. The Advent of Lu Yu and The Classic of Tea. Ch. 2. Tea in China after The Classic of Tea -- Pt. 2. The Arrival of Tea in Japan. Ch. 3. Tea in the Heian Era. Ch. 4. The Ethos of the Kissa Yojoki. Ch. 5. Tea in the Temples of the Medieval Era. Ch. 6. The Vogue of Tea Contests -- Pt. 3. The Creation of a Way of Tea. Ch. 7. Murata Juko and the Birth of the Way of Tea. Ch. 8. Takeno Joo and the Maturation of the Way of Tea. Ch. 9. Rikyu and the Fruition of the Way of Tea.".
- catalog title "Chakyō to waga kuni chadō no rekishiteki igi. English".
- catalog title "The Japanese way of tea : from its origins in China to Sen Rikyū / Sen Sōshitsu XV ; translated by V. Dixon Morris.".
- catalog type "History. fast".
- catalog type "text".