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- catalog abstract "Includes all food composition data for the United States as published in the 21 sections and four supplements of the Agriculture handbook no. 8, as well as updated data published on the Web since 1992.".
- catalog contributor b11328505.
- catalog created "[1999]".
- catalog date "1999".
- catalog date "[1999]".
- catalog dateCopyrighted "[1999]".
- catalog description "Computer program and data.".
- catalog description "Disc characteristics: CD-ROM.".
- catalog description "Files available in DBF and ASCII formats.".
- catalog description "ISO 9660 format.".
- catalog description "Includes all food composition data for the United States as published in the 21 sections and four supplements of the Agriculture handbook no. 8, as well as updated data published on the Web since 1992.".
- catalog description "System requirements: Computer system capable of using a CD-ROM drive; DOS, Macintosh, Unix, or Windows operating system; Acrobat Reader 2.1 software (available on disc); Internet Web browser; CD-ROM drive.".
- catalog extent "1 computer optical disc ;".
- catalog issued "1999".
- catalog issued "[1999]".
- catalog language "eng".
- catalog publisher "Riverdale, Md. : USDA, Nutrient Data Laboratory, Agricultural Research Service,".
- catalog requires "Disc characteristics: CD-ROM.".
- catalog requires "Files available in DBF and ASCII formats.".
- catalog requires "System requirements: Computer system capable of using a CD-ROM drive; DOS, Macintosh, Unix, or Windows operating system; Acrobat Reader 2.1 software (available on disc); Internet Web browser; CD-ROM drive.".
- catalog subject "Food Composition Databases.".
- catalog title "USDA nutrient database for standard reference [computer file].".
- catalog type "CD-ROMs. local".