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- catalog alternative "Composition of foods".
- catalog alternative "Composition of foods.".
- catalog contributor b11338456.
- catalog contributor b11338457.
- catalog contributor b11338458.
- catalog contributor b11338459.
- catalog created "1978.".
- catalog date "1978".
- catalog date "1978.".
- catalog dateCopyrighted "1978.".
- catalog description "Includes bibliographies and index.".
- catalog extent "xii, 417 p. ;".
- catalog identifier "0114500363 (HMSO)".
- catalog identifier "0444800271 (Elsevier/North Holland)".
- catalog issued "1978".
- catalog issued "1978.".
- catalog language "eng".
- catalog publisher "London : H.M. Stationery Off. ; Amsterdam ; New York : Elsevier/North Holland Biomedical Press,".
- catalog subject "641.1".
- catalog subject "Food Analysis".
- catalog subject "QU 16 M122c 1978".
- catalog subject "TX551 .M13 1978".
- catalog title "Composition of foods".
- catalog title "Composition of foods.".
- catalog title "McCance and Widdowson's The composition of foods.".
- catalog type "Tables".
- catalog type "text".