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- catalog abstract "Introduces an assortment of more than 175 recipes and menus for the Sabbath, in a collection that spans the entire diaspora of Jewish food and includes dishes suitable for every season of the year.".
- catalog contributor b11415244.
- catalog created "1999.".
- catalog date "1999".
- catalog date "1999.".
- catalog dateCopyrighted "1999.".
- catalog description "Includes bibliographical references (p. 275-276) and index.".
- catalog description "Introduces an assortment of more than 175 recipes and menus for the Sabbath, in a collection that spans the entire diaspora of Jewish food and includes dishes suitable for every season of the year.".
- catalog extent "290 p. :".
- catalog identifier "0316290653".
- catalog issued "1999".
- catalog issued "1999.".
- catalog language "eng".
- catalog publisher "Boston : Little, Brown, and Co.,".
- catalog subject "641.5/676 21".
- catalog subject "Jewish cooking.".
- catalog subject "Sabbath.".
- catalog subject "TX724 .F688 1999".
- catalog title "Shabbat shalom : recipes and menus for the sabbath / Susan R. Friedland.".
- catalog type "text".