Matches in Harvard for { <http://id.lib.harvard.edu/aleph/008274480/catalog> ?p ?o. }
Showing items 1 to 29 of
29
with 100 items per page.
- catalog abstract ""Smitten by a love of hot peppers, journalist Richard Schweid traveled to the capital of the U.S. hot sauce industry, New Iberia, Louisiana. This is Cajun country, and Capsicum (as hot peppers are known botanically) thrive there like nowhere else. At once an entertaining exploration of the history and folklore that surround hot peppers and a fascinating look at the industry built around the fiery crop, Schweid's book also offers a sympathetic portrait of a culture and a people in the midst of economic and social change." "This edition of Hot Peppers has been thoroughly updated and includes some twenty-five recipes for such deliciously spicy dishes as crawfish etouffee, jambalaya, and okra shrimp gumbo."--Jacket.".
- catalog contributor b11512365.
- catalog coverage "New Iberia (La.)".
- catalog created "1999.".
- catalog date "1999".
- catalog date "1999.".
- catalog dateCopyrighted "1999.".
- catalog description ""Smitten by a love of hot peppers, journalist Richard Schweid traveled to the capital of the U.S. hot sauce industry, New Iberia, Louisiana. This is Cajun country, and Capsicum (as hot peppers are known botanically) thrive there like nowhere else. At once an entertaining exploration of the history and folklore that surround hot peppers and a fascinating look at the industry built around the fiery crop, Schweid's book also offers a sympathetic portrait of a culture and a people in the midst of economic and social change." "This edition of Hot Peppers has been thoroughly updated and includes some twenty-five recipes for such deliciously spicy dishes as crawfish etouffee, jambalaya, and okra shrimp gumbo."--Jacket.".
- catalog description "1. To New Iberia -- 2. In the Teche Hotel -- 3. Acadiana -- 4. Hot Sauce -- 5. Weighing and Paying -- 6. Picking Peppers -- 7. Boom and Bust -- 8. Money and Medicine -- 9. Custom -- 10. Killing the Pig -- 11. The Salt Mines -- 12. Genetics -- 13. Working the Atchafalaya -- 14. Adieu -- Lagniappe.".
- catalog description "Includes bibliographical references (p. [163]-165) and index.".
- catalog extent "171 p. ;".
- catalog hasFormat "Hot peppers.".
- catalog identifier "0807848263 (pbk. : alk. paper)".
- catalog isFormatOf "Hot peppers.".
- catalog issued "1999".
- catalog issued "1999.".
- catalog language "eng".
- catalog publisher "Chapel Hill : University of North Carolina Press,".
- catalog relation "Hot peppers.".
- catalog spatial "Louisiana.".
- catalog spatial "New Iberia (La.)".
- catalog subject "641.3/384 21".
- catalog subject "Cajuns.".
- catalog subject "Hot pepper sauce industry Louisiana.".
- catalog subject "Hot peppers.".
- catalog subject "SB307.P4 S38 1999".
- catalog tableOfContents "1. To New Iberia -- 2. In the Teche Hotel -- 3. Acadiana -- 4. Hot Sauce -- 5. Weighing and Paying -- 6. Picking Peppers -- 7. Boom and Bust -- 8. Money and Medicine -- 9. Custom -- 10. Killing the Pig -- 11. The Salt Mines -- 12. Genetics -- 13. Working the Atchafalaya -- 14. Adieu -- Lagniappe.".
- catalog title "Hot peppers : the story of Cajuns and Capsicum / Richard Schweid.".
- catalog type "text".