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- catalog abstract ""This book challenges established theories about native agriculture in North America, and puts forward new and innovative ideas. Looking at the evidence from a geographical standpoint, it focuses on fields, field features, and field systems. Emphasis is placed on modifications to the biophysical environment, specifically vegetation, soil, slope, and hydrology. There is a thorough exploration of horticulture, the methods used to maximise the advantages of adequate rainfall, and the techniques developed to compensate for deficits and surpluses in the supply of water. The author uses three types of data: reports on native practices compiled by the early European explorers; ethnographies of the nineteenth and twentieth centuries, which provide ecological information; and archaeological studies, to examine the antiquity and origins of various agricultural activities. The resulting unique and fascinating account of the complexities of native American food production is extensively illustrated with maps, drawings, and photographs."--Jacket.".
- catalog contributor b11610720.
- catalog created "2000.".
- catalog date "2000".
- catalog date "2000.".
- catalog dateCopyrighted "2000.".
- catalog description ""This book challenges established theories about native agriculture in North America, and puts forward new and innovative ideas. Looking at the evidence from a geographical standpoint, it focuses on fields, field features, and field systems. Emphasis is placed on modifications to the biophysical environment, specifically vegetation, soil, slope, and hydrology. There is a thorough exploration of horticulture, the methods used to maximise the advantages of adequate rainfall, and the techniques developed to compensate for deficits and surpluses in the supply of water. The author uses three types of data: reports on native practices compiled by the early European explorers; ethnographies of the nineteenth and twentieth centuries, which provide ecological information; and archaeological studies, to examine the antiquity and origins of various agricultural activities. The resulting unique and fascinating account of the complexities of native American food production is extensively illustrated with maps, drawings, and photographs."--Jacket.".
- catalog description "Includes bibliographical references (p. [465]-552) and index.".
- catalog description "Landscapes of cultivation -- Husbandry of small herbaceous plants -- Husbandry of large, and woody plants -- Gardens -- Plain fields in warm environments -- Ridged fields in cool environments -- Dry farming -- Terracing -- Water harvesting -- Canal irrigation -- Flood recession farming -- Draining and ridging -- Regional overview.".
- catalog extent "xxiv, 574 p. :".
- catalog identifier "0198234201".
- catalog issued "2000".
- catalog issued "2000.".
- catalog language "eng".
- catalog publisher "Oxford ; New York : Oxford University Press,".
- catalog spatial "North America.".
- catalog subject "631/.089/97 21".
- catalog subject "E98.A3 D66 2000".
- catalog subject "Indians of North America Agriculture.".
- catalog subject "Landscape changes North America.".
- catalog subject "Nature Effect of human beings on North America.".
- catalog tableOfContents "Landscapes of cultivation -- Husbandry of small herbaceous plants -- Husbandry of large, and woody plants -- Gardens -- Plain fields in warm environments -- Ridged fields in cool environments -- Dry farming -- Terracing -- Water harvesting -- Canal irrigation -- Flood recession farming -- Draining and ridging -- Regional overview.".
- catalog title "Cultivated landscapes of native North America / William E. Doolittle.".
- catalog type "text".