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- catalog contributor b11670578.
- catalog contributor b11670579.
- catalog coverage "England Social life and customs.".
- catalog created "2000.".
- catalog date "2000".
- catalog date "2000.".
- catalog dateCopyrighted "2000.".
- catalog description "Includes bibliographical (p. 234-242) references and index.".
- catalog extent "xi, 246 p. ;".
- catalog identifier "0521590442 (hb)".
- catalog identifier "0521599695 (pb)".
- catalog issued "2000".
- catalog issued "2000.".
- catalog language "eng".
- catalog publisher "Cambridge [England] New York : Cambridge University Press,".
- catalog spatial "England Social life and customs.".
- catalog spatial "England".
- catalog spatial "England.".
- catalog subject "394.1/2/0941 21".
- catalog subject "Consumer behavior England.".
- catalog subject "Food habits England.".
- catalog subject "GT2853.G7 W39 2000".
- catalog subject "Restaurants England Social aspects.".
- catalog title "Eating out : social differentiation, consumption, and pleasure / Alan Warde and Lydia Martens.".
- catalog type "text".