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- catalog contributor b11830749.
- catalog created "c2000.".
- catalog date "2000".
- catalog date "c2000.".
- catalog dateCopyrighted "c2000.".
- catalog description "Includes bibliographical references (p. 289-302) and index.".
- catalog extent "xiii, 313 p. :".
- catalog identifier "0520221257 (cloth : alk. paper)".
- catalog identifier "0520221265 (pbk. : alk. paper)".
- catalog identifier "9780585389998 (electronic bk.)".
- catalog issued "2000".
- catalog issued "c2000.".
- catalog language "eng".
- catalog publisher "Berkeley : University of California Press,".
- catalog spatial "France".
- catalog subject "641.3/374/0944 21".
- catalog subject "Chocolate France History.".
- catalog subject "Chocolate History.".
- catalog subject "Chocolate industry History.".
- catalog subject "TX817.C4 T47 2000".
- catalog title "Crafting the culture and history of French chocolate / Susan J. Terrio.".
- catalog type "text".