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- catalog abstract "Contains 115 chapters on specific vitamins and minerals, nutrition in integrated biologic systems, nutrition assessment, the role of nutrition in forty-one diseases and disorders, and nutrition in public health and policy.".
- catalog contributor b11851995.
- catalog created "c1999.".
- catalog date "1999".
- catalog date "c1999.".
- catalog dateCopyrighted "c1999.".
- catalog description "1. Defining the Essentiality of Nutrients / Alfred E. Harper -- 2. Proteins and Amino Acids / Dwight E. Matthews -- 3. Carbohydrates / Roy J. Levin -- 4. Lipids, Sterols, and Their Metabolites / Peter J.H. Jones and Stanley Kubow -- 5. Energy Needs: Assessment and Requirements in Humans / Eric T. Poehlman and Edward S. Horton -- 6. Electrolytes, Water, and Acid-Base Balance / Man S. Oh and Jaime Uribarri -- 7. Calcium / Connie M. Weaver and Robert P. Heaney -- 8. Phosphorus / James P. Knochel -- 9. Magnesium / Maurice E. Shils -- 10. Iron in Medicine and Nutrition / Virgil F. Fairbanks -- 11. Zinc / Janet C. King and Carl L. Keen -- 12. Copper / Judith R. Turnlund -- 13. Iodine / Basil S. Hetzel and Graeme A. Clugston -- 14. Selenium / Raymond F. Burk and Orville A. Levander -- 15. Chromium / Barbara J. Stoecker -- 16. Ultratrace Minerals / Forrest H. Nielsen -- 17. Vitamin A and Retinoids / A. Catharine Ross -- 18. Vitamin D / Michael F. Holick -- ".
- catalog description "108. Social and Cultural Influences on Food Consumption and Nutritional Status / Sara A. Quandt -- 109. Fads, Frauds, and Quackery / Stephen Barrett and Victor D. Herbert -- 110. Alternative Nutrition Therapies / Victor D. Herbert and Stephen Barrett -- 111. Food Processing: Nutrition, Safety, and Quality Balances / Alexa W. Williams and John W. Erdman, Jr. -- 112. Designing Functional Foods / Wayne R. Bidlack and Wei Wang -- 113. Food Additives, Contaminants, and Natural Toxins / John N. Hathcock and Jeanne I. Rader.".
- catalog description "19. Vitamin E / Maret G. Traber -- 20. Vitamin K / Robert E. Olson -- 21. Thiamin / Vichai Tanphaichitr -- 22. Riboflavin / Donald B. McCormick -- 23. Niacin / Daniel Cervantes-Laurean, N. Gerard McElvaney and Joel Moss -- 24. Vitamin B[subscript 6] / James E. Leklem -- 25. Pantothenic Acid / Nora Plesofsky-Vig -- 26. Folic Acid / Victor Herbert -- 27. Vitamin B[subscript 12] "Cobalamin" / Donald G. Weir and John M. Scott -- 28. Biotin / Donald M. Mock -- 29. Vitamin C / Robert A. Jacob -- 30. Clinical Manifestations of Human Vitamin and Mineral Disorders: A Resume / Donald S. McLaren -- 31. Carnitine / Charles J. Rebouche -- 32. Choline and Phosphatidylcholine / Steven H. Zeisel -- 33. Carotenoids / James Allen Olson -- 34. Homocysteine, Cysteine, and Taurine / Martha H. Stipanuk -- 35. Glutamine and Arginine / Steve F. Abcouwer and Wiley W. Souba -- 36. Nutritional Regulation of Gene Expression / Robert J. Cousins -- ".
- catalog description "37. Transmembrane Signaling / Robert A. Gabbay and Jeffrey S. Flier -- 38. Membrane Channels and Transporters: Paths of Discovery / David Erlij -- 39. The Alimentary Tract in Nutrition / Samuel Klein, Steven M. Cohn and David H. Alpers -- 40. Control of Food Intake / Gerard P. Smith -- 41. Metabolic Consequences of Starvation / L. John Hoffer -- 42. Nutrition and the Chemical Senses / Richard D. Mattes -- 43. Fiber and Other Dietary Factors Affecting Nutrient Absorption and Metabolism / David J.A. Jenkins, Thomas M.S. Wolever and Alexandra L. Jenkins -- 44. Hormone, Cytokine, and Nutrient Interactions / Irwin G. Brodsky -- 45. Nutrition and the Immune System / Steven H. Yoshida, Carl L. Keen and Aftab A. Ansari -- 46. Oxidative Stress and Oxidant Defense / James A. Thomas -- 47. Diet in Work and Exercise Performance / Eric Hultman, Roger C. Harris and Lawrence L. Spriet -- 48. Nutrition in Space / Helen W. Lane and Scott M. Smith -- ".
- catalog description "49. Body Composition: Influence of Nutrition, Physical Activity, Growth, and Aging / Gilbert B. Forbes -- 50. Maternal Nutrition / William J. McGanity, Earl B. Dawson and James W. Van Hook -- 51. Nutritional Requirements During Infancy / William C. Heird -- 52. Diet, Nutrition, and Adolescence / Felix P. Heald and Elizabeth J. Gong -- 53. Nutrition in the Elderly / Lynne M. Ausman and Robert M. Russell -- 54. Clinical Nutrition Assessment of Infants and Children / Virginia A. Stallings and Ellen B. Fung -- 55. Clinical and Functional Assessment of Adults / Jeanette M. Newton and Charles H. Halsted -- 56. Nutritional Assessment of Malnutrition by Anthropometric Methods / Steven B. Heymsfield, Richard N. Baumgartner and Sheau-Fang Pan -- 57. Laboratory Tests for Assessing Nutritional Status / Nancy W. Alcock -- 58. Dietary Assessment / Johanna Dwyer -- 59. Protein-Energy Malnutrition / Benjamin Torun and Francisco Chew -- ".
- catalog description "60. Malnutrition among Children in the United States: The Impact of Poverty / Robert Karp -- 61. Nutritional Support of Inherited Metabolic Disease / Louis J. Elsas II and Phyllis B. Acosta -- 62. Inherited Metabolic Disease: Defects of [beta]-Oxidation / Jerry Vockley -- 63. Childhood Obesity / William H. Dietz -- 64. Nutritional Management of Infants and Children with Specific Diseases and/or Conditions / William C. Heird and Arthur Cooper -- 65. Assessment of Malabsorption / Darlene G. Kelly -- 66. Nutrition in Relation to Dental Medicine / Dominick P. Depaola, Mary P. Faine and Carole A. Palmer -- 67. The Esophagus and Stomach / William F. Stenson -- 68. Short Bowel Syndrome / James S. Scolapio and C. Richard Fleming -- 69. Inflammatory Bowel Disease / Anne M. Griffiths -- 70. Diseases of the Small Bowel / Penny S. Turtel and Moshe Shike -- 71. Celiac Disease / J. Joseph Connon -- 72. Nutrition in Pancreatic Disorders / Massimo Raimondo and Eugene P. Dimagno -- ".
- catalog description "73. Nutrition in Liver Disorders / C.S. Lieber -- 74. Nutrient and Genetic Regulation of Lipoprotein Metabolism / Clay F. Semenkovich -- 75. Nutrition and Diet in the Management of Hyperlipidemia and Atherosclerosis / Scott M. Grundy -- 76. Nutrition, Diet, and Hypertension / Theodore A. Kotchen and Jane Morley Kotchen -- 77. Chronic Congestive Heart Failure / Charles Hughes and Patricia Kostka -- 78. Molecular Basis of Human Neoplasia / Paul D. Savage -- 79. Diet, Nutrition, and the Prevention of Cancer / Walter C. Willett -- 80. Carcinogens in Foods / Takashi Sugimura and Keiji Wakabayashi -- 81. Chemoprevention of Cancer / Diane F. Birt, James D. Shull and Ann L. Yaktine -- 82. Nutritional Support of the Cancer Patient / Maurice E. Shils and Moshe Shike -- 83. Bone Biology in Health and Disease / Robert P. Heaney -- 84. Nutrition and Diet in Rheumatic Diseases / Claudio Galperin, Bruce J. German and M. Eric Gershwin -- 85. Osteoporosis / Elizabeth A. Krall and Bess Dawson-Hughes -- ".
- catalog description "86. Nutritional Management of Diabetes Mellitus / James W. Anderson -- 87. Obesity / F. Xavier Pi-Sunyer -- 88. Nutritional Aspects of Hematologic Disorders / Israel Chanarin -- 89. Renal Disorders and Nutrition / Joel D. Kopple -- 90. Nutrition, Respiratory Function, and Disease / Margaret M. Johnson, Robert Chin, Jr. and Edward F. Haponik -- 91. Nutrition and Retinal Degenerations / Eliot L. Berson -- 92. Diagnosis and Management of Food Allergies / Hugh A. Sampson -- 93. Behavioral Disorders Affecting Food Intake: Anorexia Nervosa, Bulimia Nervosa, and Other Psychiatric Conditions / Diane M. Huse and Alexander R. Lucas -- 94. Nutrition and Diet in Alcoholism / Lawrence Feinman and Charles S. Lieber -- 95. Nutrition and Diseases of the Nervous System / Douglas R. Jeffery -- 96. The Hypercatabolic State / Michelle K. Smith and Stephen F. Lowry -- 97. Nutrition and Infection / Lucas Wolf and Gerald T. Keusch -- ".
- catalog description "98. Diet and Nutrition in the Care of the Patient with Surgery, Trauma, and Sepsis / Wiley W. Souba and Douglas W. Wilmore -- 99. Diet, Nutrition, and Drug Interactions / Virginia Utermohlen -- 100. Enteral Feeding / Moshe Shike -- 101. Parenteral Nutrition / Maurice E. Shils and Rex O. Brown -- 102. Nutrition and Medical Ethics: The Interplay of Medical Decisions, Patients' Rights, and the Judicial System / Maurice E. Shils -- 103. Recommended Dietary Intakes: Individuals and Populations / George H. Beaton -- 104. Dietary Goals and Guidelines: National and International Perspectives / A. Stewart Truswell -- 105. Nutrition Monitoring in the United States / Marie Fanelli Kuczmarski and Robert J. Kuczmarski -- 106. Nutritional Implications of Vegetarian Diets / Patricia K. Johnston -- 107. International Priorities for Clinical and Therapeutic Nutrition in the Context of Public Health Realities / Noel W. Solomons -- ".
- catalog description "Contains 115 chapters on specific vitamins and minerals, nutrition in integrated biologic systems, nutrition assessment, the role of nutrition in forty-one diseases and disorders, and nutrition in public health and policy.".
- catalog description "Includes bibliographical references and index.".
- catalog extent "xxii, 1951, 210 p. :".
- catalog hasFormat "Modern nutrition in health and disease.".
- catalog identifier "068330769X".
- catalog isFormatOf "Modern nutrition in health and disease.".
- catalog issued "1999".
- catalog issued "c1999.".
- catalog language "eng".
- catalog publisher "Baltimore : Lippincott Williams & Wilkins,".
- catalog relation "Modern nutrition in health and disease.".
- catalog subject "613.2 21".
- catalog subject "Diet Therapy.".
- catalog subject "Diet therapy.".
- catalog subject "Nutrition.".
- catalog subject "Nutritional Physiological Phenomena".
- catalog subject "QP141 .M64 1999".
- catalog subject "WB 400 M689 1999".
- catalog tableOfContents "1. Defining the Essentiality of Nutrients / Alfred E. Harper -- 2. Proteins and Amino Acids / Dwight E. Matthews -- 3. Carbohydrates / Roy J. Levin -- 4. Lipids, Sterols, and Their Metabolites / Peter J.H. Jones and Stanley Kubow -- 5. Energy Needs: Assessment and Requirements in Humans / Eric T. Poehlman and Edward S. Horton -- 6. Electrolytes, Water, and Acid-Base Balance / Man S. Oh and Jaime Uribarri -- 7. Calcium / Connie M. Weaver and Robert P. Heaney -- 8. Phosphorus / James P. Knochel -- 9. Magnesium / Maurice E. Shils -- 10. Iron in Medicine and Nutrition / Virgil F. Fairbanks -- 11. Zinc / Janet C. King and Carl L. Keen -- 12. Copper / Judith R. Turnlund -- 13. Iodine / Basil S. Hetzel and Graeme A. Clugston -- 14. Selenium / Raymond F. Burk and Orville A. Levander -- 15. Chromium / Barbara J. Stoecker -- 16. Ultratrace Minerals / Forrest H. Nielsen -- 17. Vitamin A and Retinoids / A. Catharine Ross -- 18. Vitamin D / Michael F. Holick -- ".
- catalog tableOfContents "108. Social and Cultural Influences on Food Consumption and Nutritional Status / Sara A. Quandt -- 109. Fads, Frauds, and Quackery / Stephen Barrett and Victor D. Herbert -- 110. Alternative Nutrition Therapies / Victor D. Herbert and Stephen Barrett -- 111. Food Processing: Nutrition, Safety, and Quality Balances / Alexa W. Williams and John W. Erdman, Jr. -- 112. Designing Functional Foods / Wayne R. Bidlack and Wei Wang -- 113. Food Additives, Contaminants, and Natural Toxins / John N. Hathcock and Jeanne I. Rader.".
- catalog tableOfContents "19. Vitamin E / Maret G. Traber -- 20. Vitamin K / Robert E. Olson -- 21. Thiamin / Vichai Tanphaichitr -- 22. Riboflavin / Donald B. McCormick -- 23. Niacin / Daniel Cervantes-Laurean, N. Gerard McElvaney and Joel Moss -- 24. Vitamin B[subscript 6] / James E. Leklem -- 25. Pantothenic Acid / Nora Plesofsky-Vig -- 26. Folic Acid / Victor Herbert -- 27. Vitamin B[subscript 12] "Cobalamin" / Donald G. Weir and John M. Scott -- 28. Biotin / Donald M. Mock -- 29. Vitamin C / Robert A. Jacob -- 30. Clinical Manifestations of Human Vitamin and Mineral Disorders: A Resume / Donald S. McLaren -- 31. Carnitine / Charles J. Rebouche -- 32. Choline and Phosphatidylcholine / Steven H. Zeisel -- 33. Carotenoids / James Allen Olson -- 34. Homocysteine, Cysteine, and Taurine / Martha H. Stipanuk -- 35. Glutamine and Arginine / Steve F. Abcouwer and Wiley W. Souba -- 36. Nutritional Regulation of Gene Expression / Robert J. Cousins -- ".
- catalog tableOfContents "37. Transmembrane Signaling / Robert A. Gabbay and Jeffrey S. Flier -- 38. Membrane Channels and Transporters: Paths of Discovery / David Erlij -- 39. The Alimentary Tract in Nutrition / Samuel Klein, Steven M. Cohn and David H. Alpers -- 40. Control of Food Intake / Gerard P. Smith -- 41. Metabolic Consequences of Starvation / L. John Hoffer -- 42. Nutrition and the Chemical Senses / Richard D. Mattes -- 43. Fiber and Other Dietary Factors Affecting Nutrient Absorption and Metabolism / David J.A. Jenkins, Thomas M.S. Wolever and Alexandra L. Jenkins -- 44. Hormone, Cytokine, and Nutrient Interactions / Irwin G. Brodsky -- 45. Nutrition and the Immune System / Steven H. Yoshida, Carl L. Keen and Aftab A. Ansari -- 46. Oxidative Stress and Oxidant Defense / James A. Thomas -- 47. Diet in Work and Exercise Performance / Eric Hultman, Roger C. Harris and Lawrence L. Spriet -- 48. Nutrition in Space / Helen W. Lane and Scott M. Smith -- ".
- catalog tableOfContents "49. Body Composition: Influence of Nutrition, Physical Activity, Growth, and Aging / Gilbert B. Forbes -- 50. Maternal Nutrition / William J. McGanity, Earl B. Dawson and James W. Van Hook -- 51. Nutritional Requirements During Infancy / William C. Heird -- 52. Diet, Nutrition, and Adolescence / Felix P. Heald and Elizabeth J. Gong -- 53. Nutrition in the Elderly / Lynne M. Ausman and Robert M. Russell -- 54. Clinical Nutrition Assessment of Infants and Children / Virginia A. Stallings and Ellen B. Fung -- 55. Clinical and Functional Assessment of Adults / Jeanette M. Newton and Charles H. Halsted -- 56. Nutritional Assessment of Malnutrition by Anthropometric Methods / Steven B. Heymsfield, Richard N. Baumgartner and Sheau-Fang Pan -- 57. Laboratory Tests for Assessing Nutritional Status / Nancy W. Alcock -- 58. Dietary Assessment / Johanna Dwyer -- 59. Protein-Energy Malnutrition / Benjamin Torun and Francisco Chew -- ".
- catalog tableOfContents "60. Malnutrition among Children in the United States: The Impact of Poverty / Robert Karp -- 61. Nutritional Support of Inherited Metabolic Disease / Louis J. Elsas II and Phyllis B. Acosta -- 62. Inherited Metabolic Disease: Defects of [beta]-Oxidation / Jerry Vockley -- 63. Childhood Obesity / William H. Dietz -- 64. Nutritional Management of Infants and Children with Specific Diseases and/or Conditions / William C. Heird and Arthur Cooper -- 65. Assessment of Malabsorption / Darlene G. Kelly -- 66. Nutrition in Relation to Dental Medicine / Dominick P. Depaola, Mary P. Faine and Carole A. Palmer -- 67. The Esophagus and Stomach / William F. Stenson -- 68. Short Bowel Syndrome / James S. Scolapio and C. Richard Fleming -- 69. Inflammatory Bowel Disease / Anne M. Griffiths -- 70. Diseases of the Small Bowel / Penny S. Turtel and Moshe Shike -- 71. Celiac Disease / J. Joseph Connon -- 72. Nutrition in Pancreatic Disorders / Massimo Raimondo and Eugene P. Dimagno -- ".
- catalog tableOfContents "73. Nutrition in Liver Disorders / C.S. Lieber -- 74. Nutrient and Genetic Regulation of Lipoprotein Metabolism / Clay F. Semenkovich -- 75. Nutrition and Diet in the Management of Hyperlipidemia and Atherosclerosis / Scott M. Grundy -- 76. Nutrition, Diet, and Hypertension / Theodore A. Kotchen and Jane Morley Kotchen -- 77. Chronic Congestive Heart Failure / Charles Hughes and Patricia Kostka -- 78. Molecular Basis of Human Neoplasia / Paul D. Savage -- 79. Diet, Nutrition, and the Prevention of Cancer / Walter C. Willett -- 80. Carcinogens in Foods / Takashi Sugimura and Keiji Wakabayashi -- 81. Chemoprevention of Cancer / Diane F. Birt, James D. Shull and Ann L. Yaktine -- 82. Nutritional Support of the Cancer Patient / Maurice E. Shils and Moshe Shike -- 83. Bone Biology in Health and Disease / Robert P. Heaney -- 84. Nutrition and Diet in Rheumatic Diseases / Claudio Galperin, Bruce J. German and M. Eric Gershwin -- 85. Osteoporosis / Elizabeth A. Krall and Bess Dawson-Hughes -- ".
- catalog tableOfContents "86. Nutritional Management of Diabetes Mellitus / James W. Anderson -- 87. Obesity / F. Xavier Pi-Sunyer -- 88. Nutritional Aspects of Hematologic Disorders / Israel Chanarin -- 89. Renal Disorders and Nutrition / Joel D. Kopple -- 90. Nutrition, Respiratory Function, and Disease / Margaret M. Johnson, Robert Chin, Jr. and Edward F. Haponik -- 91. Nutrition and Retinal Degenerations / Eliot L. Berson -- 92. Diagnosis and Management of Food Allergies / Hugh A. Sampson -- 93. Behavioral Disorders Affecting Food Intake: Anorexia Nervosa, Bulimia Nervosa, and Other Psychiatric Conditions / Diane M. Huse and Alexander R. Lucas -- 94. Nutrition and Diet in Alcoholism / Lawrence Feinman and Charles S. Lieber -- 95. Nutrition and Diseases of the Nervous System / Douglas R. Jeffery -- 96. The Hypercatabolic State / Michelle K. Smith and Stephen F. Lowry -- 97. Nutrition and Infection / Lucas Wolf and Gerald T. Keusch -- ".
- catalog tableOfContents "98. Diet and Nutrition in the Care of the Patient with Surgery, Trauma, and Sepsis / Wiley W. Souba and Douglas W. Wilmore -- 99. Diet, Nutrition, and Drug Interactions / Virginia Utermohlen -- 100. Enteral Feeding / Moshe Shike -- 101. Parenteral Nutrition / Maurice E. Shils and Rex O. Brown -- 102. Nutrition and Medical Ethics: The Interplay of Medical Decisions, Patients' Rights, and the Judicial System / Maurice E. Shils -- 103. Recommended Dietary Intakes: Individuals and Populations / George H. Beaton -- 104. Dietary Goals and Guidelines: National and International Perspectives / A. Stewart Truswell -- 105. Nutrition Monitoring in the United States / Marie Fanelli Kuczmarski and Robert J. Kuczmarski -- 106. Nutritional Implications of Vegetarian Diets / Patricia K. Johnston -- 107. International Priorities for Clinical and Therapeutic Nutrition in the Context of Public Health Realities / Noel W. Solomons -- ".
- catalog title "Modern nutrition in health and disease / editors, Maurice E. Shils ... [et al.].".
- catalog type "text".