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- catalog abstract "Spectacular restaurant desserts you can make at home.".
- catalog contributor b11916812.
- catalog contributor b11916813.
- catalog contributor b11916814.
- catalog created "2000.".
- catalog date "2000".
- catalog date "2000.".
- catalog dateCopyrighted "2000.".
- catalog description "Olives' laws -- Essential ingredients -- Essential equipment -- Righteous chocolate -- Dreamy, creamy custards and puddings and tiramisu -- Souffles are not as tough as you think -- Seasonal fruits and tarts -- Cakes -- Ice cream and sorbets -- Cheese and breads.".
- catalog description "Spectacular restaurant desserts you can make at home.".
- catalog extent "288 p. ;".
- catalog identifier "0684823357".
- catalog issued "2000".
- catalog issued "2000.".
- catalog language "eng".
- catalog publisher "New York : Simon & Schuster,".
- catalog subject "641.8/6 21".
- catalog subject "Desserts.".
- catalog subject "Olives Table (Restaurant)".
- catalog subject "TX773 .E546 2000".
- catalog tableOfContents "Olives' laws -- Essential ingredients -- Essential equipment -- Righteous chocolate -- Dreamy, creamy custards and puddings and tiramisu -- Souffles are not as tough as you think -- Seasonal fruits and tarts -- Cakes -- Ice cream and sorbets -- Cheese and breads.".
- catalog title "The Olives dessert table : spectacular restaurant desserts you can make at home / Todd English, Paige Retus, and Sally Sampson ; photography by Carl Tremblay.".
- catalog type "text".