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- catalog contributor b12085845.
- catalog contributor b12085846.
- catalog created "c2001.".
- catalog date "2001".
- catalog date "c2001.".
- catalog dateCopyrighted "c2001.".
- catalog description "1. Diet and childhood cancer: preliminary evidence -- 2. Prevention of upper gastrointestinal tract cancers -- 3. Diet and nutrition in the etiology and primary prevention of colon cancer -- 4. Preventive nutrition and lung cancer -- 5. Nonnutritive components in foods as modifiers of the cancer process -- 6. Dietary fat and coronary heart disease -- 7. Iron and heart disease: a review of the epidemiologic data -- 8. Homocysteine, folic acid, and cardiovascular disease risk -- 9. n-3 fatty acids from fish and plants: primary and secondary prevention of cardiovascular disease -- 10. The relationship between nutritional factors and age-related macular degeneration -- 11. Osteoporosis: minerals, vitamins, and other micronutrients -- 12. Antioxidant nutrients and prevention of oxidant-mediated diseases -- 13. Micronutrients and immunity in older people -- 14. Impact of Vitamin A on immunity and infection in developing countries -- 15. Folic acid-containing multivitamins and primary prevention of birth defects -- 16. DNA damage to sperm from micronutrient deficiency may increase the risk of birth defects and cancer in offspring -- 17. Maternal nutrition and preterm delivery -- 18. Dietary polyunsaturated fatty acids for optimal neurodevelopment: recommendations.".
- catalog description "Includes bibliographical references and index.".
- catalog description "for perinatal nutrition -- 19. Effects of Western diet on risk factors of chronic diseases in Asia -- 20. Potential benefits of preventive nutrition strategies: lessons for the United States -- 21. Goals for preventive nutrition in developing countries.".
- catalog extent "xvi, 503 p. :".
- catalog hasFormat "Preventive nutrition.".
- catalog identifier "0896039110 (alk. paper)".
- catalog isFormatOf "Preventive nutrition.".
- catalog isPartOf "Nutrition and health (Totowa, N.J.)".
- catalog isPartOf "Nutrition and health".
- catalog issued "2001".
- catalog issued "c2001.".
- catalog language "eng".
- catalog publisher "Totowa, N.J. : Humana Press,".
- catalog relation "Preventive nutrition.".
- catalog subject "2001 E-892".
- catalog subject "615.8/54 21".
- catalog subject "Diet therapy.".
- catalog subject "Diet.".
- catalog subject "Medicine, Preventive.".
- catalog subject "Nutrition.".
- catalog subject "Nutritional Physiological Phenomena".
- catalog subject "Nutritional Status.".
- catalog subject "Nutritionally induced diseases Prevention.".
- catalog subject "Primary Prevention.".
- catalog subject "QU 145 P944 2001".
- catalog subject "RM216 .P778 2001".
- catalog tableOfContents "1. Diet and childhood cancer: preliminary evidence -- 2. Prevention of upper gastrointestinal tract cancers -- 3. Diet and nutrition in the etiology and primary prevention of colon cancer -- 4. Preventive nutrition and lung cancer -- 5. Nonnutritive components in foods as modifiers of the cancer process -- 6. Dietary fat and coronary heart disease -- 7. Iron and heart disease: a review of the epidemiologic data -- 8. Homocysteine, folic acid, and cardiovascular disease risk -- 9. n-3 fatty acids from fish and plants: primary and secondary prevention of cardiovascular disease -- 10. The relationship between nutritional factors and age-related macular degeneration -- 11. Osteoporosis: minerals, vitamins, and other micronutrients -- 12. Antioxidant nutrients and prevention of oxidant-mediated diseases -- 13. Micronutrients and immunity in older people -- 14. Impact of Vitamin A on immunity and infection in developing countries -- 15. Folic acid-containing multivitamins and primary prevention of birth defects -- 16. DNA damage to sperm from micronutrient deficiency may increase the risk of birth defects and cancer in offspring -- 17. Maternal nutrition and preterm delivery -- 18. Dietary polyunsaturated fatty acids for optimal neurodevelopment: recommendations.".
- catalog tableOfContents "for perinatal nutrition -- 19. Effects of Western diet on risk factors of chronic diseases in Asia -- 20. Potential benefits of preventive nutrition strategies: lessons for the United States -- 21. Goals for preventive nutrition in developing countries.".
- catalog title "Preventive nutrition : the comprehensive guide for health professionals / edited by Adrianne Bendich and Richard J. Deckelbaum ; foreword by JoAnn E. Manson, Frank B. Hu.".
- catalog type "text".