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- catalog alternative "Food facts and chef's secrets".
- catalog alternative "Six thousand and one food facts and chef's secrets".
- catalog alternative "Six thousand one food facts and chef's secrets".
- catalog contributor b12533445.
- catalog contributor b12533446.
- catalog created "c1995.".
- catalog date "1995".
- catalog date "c1995.".
- catalog dateCopyrighted "c1995.".
- catalog description "Fun miscellaneous facts -- It's party time -- Fruits of the bloom -- Vegetables, the old and the new -- Spud facts -- Vitamin and mineral facts -- Egg knowledge -- Cold and freezing facts -- Lets "not" chew the fat -- Cheese facts -- Meat facts -- Fowl facts -- Fathoms of fish -- Beverage facts -- Grain and nut facts -- Bread and muffin facts -- A cup of Joe, a spot of tea -- Cake, pie and cookie facts -- Fast food facts -- Food safety facts -- Food, not for eating -- Packaging and food nutrient facts -- Soft drink facts -- Supermarket facts -- Restaurant facts -- Consumer awareness facts -- Cooking facts -- Herb & spicy facts -- Food additive facts -- How sweet it is -- The travelers food facts -- Frosting and topping facts -- Sauce and gravy facts -- Soup and stew facts -- Food canning facts -- Substitution facts -- Statistical facts -- Dairy facts -- Vegetarian facts -- Water facts -- Appendix A : Food terminology A to Z.".
- catalog description "Includes bibliographical references (page 481) and index.".
- catalog extent "494 p. :".
- catalog hasFormat "6001 food facts and chef's secrets.".
- catalog identifier "0964674106".
- catalog isFormatOf "6001 food facts and chef's secrets.".
- catalog issued "1995".
- catalog issued "c1995.".
- catalog language "eng".
- catalog publisher "Las Vegas, Nev. : Northstar Pub. Co.,".
- catalog relation "6001 food facts and chef's secrets.".
- catalog subject "Cooking Miscellanea.".
- catalog subject "Food Miscellanea.".
- catalog subject "Nutrition Miscellanea.".
- catalog subject "TX353 .B222 1995".
- catalog tableOfContents "Fun miscellaneous facts -- It's party time -- Fruits of the bloom -- Vegetables, the old and the new -- Spud facts -- Vitamin and mineral facts -- Egg knowledge -- Cold and freezing facts -- Lets "not" chew the fat -- Cheese facts -- Meat facts -- Fowl facts -- Fathoms of fish -- Beverage facts -- Grain and nut facts -- Bread and muffin facts -- A cup of Joe, a spot of tea -- Cake, pie and cookie facts -- Fast food facts -- Food safety facts -- Food, not for eating -- Packaging and food nutrient facts -- Soft drink facts -- Supermarket facts -- Restaurant facts -- Consumer awareness facts -- Cooking facts -- Herb & spicy facts -- Food additive facts -- How sweet it is -- The travelers food facts -- Frosting and topping facts -- Sauce and gravy facts -- Soup and stew facts -- Food canning facts -- Substitution facts -- Statistical facts -- Dairy facts -- Vegetarian facts -- Water facts -- Appendix A : Food terminology A to Z.".
- catalog title "6001 food facts and chef's secrets / by Myles H. Bader.".
- catalog title "Food facts and chef's secrets".
- catalog title "Six thousand and one food facts and chef's secrets".
- catalog title "Six thousand one food facts and chef's secrets".
- catalog type "Miscellanea. fast".
- catalog type "text".