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- catalog contributor b12580547.
- catalog contributor b12580548.
- catalog created "1925.".
- catalog date "1925".
- catalog date "1925.".
- catalog dateCopyrighted "1925.".
- catalog description "Bibliography: p. 329-330.".
- catalog extent "p. 298-330 ;".
- catalog isPartOf "Bulletin (Storrs Agricultural Experiment Station) ; 131.".
- catalog isPartOf "Bulletin / Storrs Agricultural Experiment Station ; 131".
- catalog issued "1925".
- catalog issued "1925.".
- catalog language "eng".
- catalog publisher "Storrs, Conn. : Storrs Agricultural Experiment Station,".
- catalog subject "Dairy products Composition.".
- catalog subject "Milkfat.".
- catalog title "A comparative study of methods for determining the per cent of fat in dairy products / Richard C. Fisher, Charles C. Walts.".
- catalog type "text".