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- catalog alternative "Arharn Thai".
- catalog contributor b12755030.
- catalog created "c2002.".
- catalog date "2002".
- catalog date "c2002.".
- catalog dateCopyrighted "c2002.".
- catalog description "Includes bibliographical references (p. 632-641) and index.".
- catalog description "Pt. 1. Thailand and food : -- ch.1. A history -- ch.2. Culture and society -- ch.3. Regions of Thailand -- ch.4. Rice -- Pt. 2. Fundamentals of Thai cooking : -- ch.5. The Thai kitchen -- ch.6. Ingredients and basic preparations -- ch.7. Relishes -- ch.8. Soups -- ch.9. Curries -- ch.10. Salads -- ch.11. Side dishes and accompaniments -- ch.12. Menus -- Pt. 3. Food outside the meal : -- ch.13. Snacks and street food -- ch.14. Desserts".
- catalog extent "xiii, 673 p. :".
- catalog identifier "1580084621".
- catalog identifier "9781580084628".
- catalog issued "2002".
- catalog issued "c2002.".
- catalog language "eng".
- catalog publisher "Berkeley, Calif. : Ten Speed Press,".
- catalog subject "641.59593 21".
- catalog subject "Cooking, Thai. fast".
- catalog subject "Cooking, Thai.".
- catalog subject "TX724.5.T5 T4924 2002".
- catalog tableOfContents "Pt. 1. Thailand and food : -- ch.1. A history -- ch.2. Culture and society -- ch.3. Regions of Thailand -- ch.4. Rice -- Pt. 2. Fundamentals of Thai cooking : -- ch.5. The Thai kitchen -- ch.6. Ingredients and basic preparations -- ch.7. Relishes -- ch.8. Soups -- ch.9. Curries -- ch.10. Salads -- ch.11. Side dishes and accompaniments -- ch.12. Menus -- Pt. 3. Food outside the meal : -- ch.13. Snacks and street food -- ch.14. Desserts".
- catalog title "Arharn Thai".
- catalog title "Thai food = Arharn Thai / David Thompson ; with photography by Earl Carter.".
- catalog type "Cookbooks. lcgft".
- catalog type "text".