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- 00057181 contributor B51512.
- 00057181 created "2000.".
- 00057181 date "2000".
- 00057181 date "2000.".
- 00057181 dateCopyrighted "2000.".
- 00057181 description "Includes bibliographical references and index.".
- 00057181 extent "2 v. (xlii, 2153 p.) :".
- 00057181 identifier "052140214X (v.1)".
- 00057181 identifier "0521402158 (v.2)".
- 00057181 identifier "0521402166 (slipcase set)".
- 00057181 identifier 00057181.html.
- 00057181 identifier 00057181.html.
- 00057181 issued "2000".
- 00057181 issued "2000.".
- 00057181 language "eng".
- 00057181 publisher "Cambridge, UK ; New York : Cambridge University Press,".
- 00057181 subject "641.3/09 21".
- 00057181 subject "Food History.".
- 00057181 subject "TX353 .C255 2000".
- 00057181 title "The Cambridge world history of food / editors, Kenneth F. Kiple, Kriemhild Coneè Ornelas.".
- 00057181 type "text".