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- 00100186 alternative "Food chemicals codex, fourth edition, second supplement".
- 00100186 contributor B67103.
- 00100186 created "c2000.".
- 00100186 date "2000".
- 00100186 date "c2000.".
- 00100186 dateCopyrighted "c2000.".
- 00100186 extent "viii, 50 p. :".
- 00100186 hasFormat "Also available as an electronic book via the World Wide Web to institutions affiliated with netLibrary, Inc.".
- 00100186 identifier "0309068479".
- 00100186 identifier "0585254885 (electronic bk.)".
- 00100186 isFormatOf "Also available as an electronic book via the World Wide Web to institutions affiliated with netLibrary, Inc.".
- 00100186 issued "2000".
- 00100186 issued "c2000.".
- 00100186 language "eng".
- 00100186 publisher "Washington, D.C. : National Academy Press,".
- 00100186 relation "Also available as an electronic book via the World Wide Web to institutions affiliated with netLibrary, Inc.".
- 00100186 spatial "United States.".
- 00100186 subject "664/.06/021873 21".
- 00100186 subject "Food additives Analysis.".
- 00100186 subject "Food additives Standards United States.".
- 00100186 subject "TP455 .F66 1996 Suppl. 2".
- 00100186 title "Food chemicals codex, fourth edition, second supplement".
- 00100186 title "Food chemicals codex. Second supplement to the fourth edition / Committee on Food Chemicals Codex, Food and Nutrition Board, Institute of Medicine.".
- 00100186 type "text".