Matches in Library of Congress for { <http://lccn.loc.gov/02026511> ?p ?o. }
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- 02026511 contributor B321354.
- 02026511 contributor B321355.
- 02026511 created "1902.".
- 02026511 date "1902".
- 02026511 date "1902.".
- 02026511 dateCopyrighted "1902.".
- 02026511 extent "viii, 223, [1] p.".
- 02026511 issued "1902".
- 02026511 issued "1902.".
- 02026511 language "eng ger".
- 02026511 language "eng".
- 02026511 publisher "London, Scott, Greenwood & Co.,".
- 02026511 subject "Canning and preserving.".
- 02026511 subject "Confectionery.".
- 02026511 subject "Food.".
- 02026511 subject "TX601 .H3 1902".
- 02026511 title "The manufacture of preserved foods and sweetmeats; a handbook of all the processes for the preservation of flesh, fruit, and vegetables, and for the preparation of dried fruit, dried vegetables, marmalades, fruit-syrups, and fermented beverages, and of all kinds of candies, candied fruit, sweetmeats, rocks, drops, dragées, pralines, etc., by A. Hausner. Tr. from the German of the 3d enl. ed., by Arthur Morris and Herbert Robson ... With twenty-eight illustrations.".
- 02026511 type "text".