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- 2001002788 abstract "An introduction to the cooking of Vietnam featuring such recipes as spring rolls, sweet and sour soup, and Vietnamese fried rice. Also includes information about the land, history, and holidays of this south-east Asian country.".
- 2001002788 contributor B8909525.
- 2001002788 contributor B8909526.
- 2001002788 coverage "Vietnam Social life and customs.".
- 2001002788 created "c2002.".
- 2001002788 date "2002".
- 2001002788 date "c2002.".
- 2001002788 dateCopyrighted "c2002.".
- 2001002788 description "An introduction to the cooking of Vietnam featuring such recipes as spring rolls, sweet and sour soup, and Vietnamese fried rice. Also includes information about the land, history, and holidays of this south-east Asian country.".
- 2001002788 extent "72 p. :".
- 2001002788 identifier "0822505134 (pbk. : alk. paper)".
- 2001002788 identifier "0822541254 (lib. bdg. : alk. paper)".
- 2001002788 isPartOf "Easy menu ethnic cookbooks".
- 2001002788 issued "2002".
- 2001002788 issued "c2002.".
- 2001002788 language "eng".
- 2001002788 publisher "Minneapolis : Lerner Publications,".
- 2001002788 spatial "Vietnam Social life and customs.".
- 2001002788 subject "641.59597 21".
- 2001002788 subject "Cooking, Vietnamese Juvenile literature.".
- 2001002788 subject "Cooking, Vietnamese.".
- 2001002788 subject "Low-fat diet Recipes Juvenile literature.".
- 2001002788 subject "TX724.5.V5 N48 2002".
- 2001002788 subject "Vegetarian cooking Juvenile literature.".
- 2001002788 title "Cooking the Vietnamese way : revised and expanded to include new low-fat and vegetarian recipes / Chi Nguyen and Judy Monroe.".
- 2001002788 type "text".