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- 2001029513 contributor B8931818.
- 2001029513 created "c2001.".
- 2001029513 date "2001".
- 2001029513 date "c2001.".
- 2001029513 dateCopyrighted "c2001.".
- 2001029513 extent "xii, 242 p., [10] p. of plates :".
- 2001029513 identifier "1570671141 (pbk. : alk. paper)".
- 2001029513 issued "2001".
- 2001029513 issued "c2001.".
- 2001029513 language "eng".
- 2001029513 publisher "Summertown, Tenn. : Book Pub.,".
- 2001029513 subject "641.5/636 21".
- 2001029513 subject "Cooking, Japanese.".
- 2001029513 subject "TX837 .N57 2001".
- 2001029513 subject "Vegetarian cooking.".
- 2001029513 title "The new now and Zen epicure : gourmet vegan recipes for the enlightened palate / Miyoko Nishimoto Schinner.".
- 2001029513 type "text".