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- 2001369885 contributor B9080489.
- 2001369885 coverage "Sweden Social life and customs.".
- 2001369885 created "2001.".
- 2001369885 date "2001".
- 2001369885 date "2001.".
- 2001369885 dateCopyrighted "2001.".
- 2001369885 description "Includes bibliographical references and index.".
- 2001369885 extent "xvii, 203 p. :".
- 2001369885 identifier "1862321124 (pbk.)".
- 2001369885 issued "2001".
- 2001369885 issued "2001.".
- 2001369885 language "eng".
- 2001369885 publisher "East Linton, East Lothian, Scotland : Tuckwell,".
- 2001369885 spatial "Europe.".
- 2001369885 spatial "Sweden Social life and customs.".
- 2001369885 spatial "Sweden.".
- 2001369885 subject "Food habits Europe.".
- 2001369885 subject "Food habits Sweden.".
- 2001369885 subject "GT2853.S8 B736 2001".
- 2001369885 title "Man, food and milieu : a Swedish approach to food ethnology / by Nils-Arvid Bringéus.".
- 2001369885 type "text".