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- 2002000744 contributor B9190380.
- 2002000744 created "c2002.".
- 2002000744 date "2002".
- 2002000744 date "c2002.".
- 2002000744 dateCopyrighted "c2002.".
- 2002000744 description "Machine generated contents note: Fresh Herbs * 15 -- Hors d'oeuvre and Salads * 26 -- Soups 46 -- Eggs 60 -- Fish 73 -- Meat 89 -- Poultry and Game * 109 -- Vegetables * 124 -- Sauces 146 -- Sweets 158 -- Jams, Jellies and Other Preserves 173 -- Buffet Food * 188 -- Improvised Cooking for Holidays and Week-ends 197 -- Picnics * 208 -- Conversion Tables -218 -- Index * 221.".
- 2002000744 extent "234 p. :".
- 2002000744 identifier "1590170040 (pbk. : alk. paper)".
- 2002000744 identifier 2002000744-d.html.
- 2002000744 identifier 2002000744-b.html.
- 2002000744 identifier 2002000744.html.
- 2002000744 isPartOf "New York Review Books classics".
- 2002000744 issued "2002".
- 2002000744 issued "c2002.".
- 2002000744 language "eng".
- 2002000744 publisher "New York : New York Review Books,".
- 2002000744 subject "641.5/64 21".
- 2002000744 subject "Cooking, English.".
- 2002000744 subject "TX717 .D28 2002".
- 2002000744 tableOfContents "Machine generated contents note: Fresh Herbs * 15 -- Hors d'oeuvre and Salads * 26 -- Soups 46 -- Eggs 60 -- Fish 73 -- Meat 89 -- Poultry and Game * 109 -- Vegetables * 124 -- Sauces 146 -- Sweets 158 -- Jams, Jellies and Other Preserves 173 -- Buffet Food * 188 -- Improvised Cooking for Holidays and Week-ends 197 -- Picnics * 208 -- Conversion Tables -218 -- Index * 221.".
- 2002000744 title "Summer cooking / Elizabeth David ; illustrated by Adrian Daintrey.".
- 2002000744 type "text".