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- 2002012313 alternative "Petits propos culinaires.".
- 2002012313 contributor B9203903.
- 2002012313 created "c2002.".
- 2002012313 date "2002".
- 2002012313 date "c2002.".
- 2002012313 dateCopyrighted "c2002.".
- 2002012313 description "Includes bibliographical references.".
- 2002012313 extent "xii, 497 p. :".
- 2002012313 identifier "1580084176".
- 2002012313 identifier 2002012313-b.html.
- 2002012313 identifier 2002012313-d.html.
- 2002012313 issued "2002".
- 2002012313 issued "c2002.".
- 2002012313 language "eng".
- 2002012313 publisher "Berkeley, Calif. : Ten Speed Press,".
- 2002012313 subject "641.5 21".
- 2002012313 subject "Food writers.".
- 2002012313 subject "TX649.A1 W543 2002".
- 2002012313 title "The wilder shores of gastronomy : twenty years of the best food writing from the journal Petits propos culinaires / edited by Alan Davidson with Helen Saberi ; foreword by Harold McGee.".
- 2002012313 type "text".