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- 2002023411 contributor B9216441.
- 2002023411 created "2002.".
- 2002023411 date "2002".
- 2002023411 date "2002.".
- 2002023411 dateCopyrighted "2002.".
- 2002023411 description "Includes bibliographical references and index.".
- 2002023411 extent "xvii, 521 p. :".
- 2002023411 identifier "0849312132 (CRC Press)".
- 2002023411 identifier "1855734540 (Woodhead)".
- 2002023411 identifier es0603_2393.html.
- 2002023411 identifier 2002023411-d.html.
- 2002023411 isPartOf "Woodhead Publishing in food science and technology".
- 2002023411 issued "2002".
- 2002023411 issued "2002.".
- 2002023411 language "eng".
- 2002023411 publisher "Boca Raton, FL : CRC Press ; Cambridge, England : Woodhead,".
- 2002023411 subject "615.9/54 21".
- 2002023411 subject "Food Microbiology.".
- 2002023411 subject "Foodborne diseases.".
- 2002023411 subject "RA601.5 .F659 2002".
- 2002023411 title "Foodborne pathogens : hazards, risk analysis, and control / edited by Clive de W. Blackburn and Peter J. McClure.".
- 2002023411 type "text".