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- 2002033286 contributor B9227131.
- 2002033286 contributor B9227132.
- 2002033286 created "2003.".
- 2002033286 date "2003".
- 2002033286 date "2003.".
- 2002033286 dateCopyrighted "2003.".
- 2002033286 description "Includes bibliographical references (p. 315-320) and index.".
- 2002033286 extent "xx, 332 p. ;".
- 2002033286 identifier "0312266243".
- 2002033286 identifier 2002033286.html.
- 2002033286 identifier 2002033286.html.
- 2002033286 identifier 2002033286.html.
- 2002033286 issued "2003".
- 2002033286 issued "2003.".
- 2002033286 language "eng".
- 2002033286 publisher "New York : St. Martin's Press,".
- 2002033286 subject "641.6/45 21".
- 2002033286 subject "Cooking (Nuts)".
- 2002033286 subject "International cooking.".
- 2002033286 subject "Nuts.".
- 2002033286 subject "TX814 .G75 2003".
- 2002033286 title "Nuts : recipes from around the world that feature nature's perfect ingredient / Linda and Fred Griffith.".
- 2002033286 type "text".