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- 2002155889 contributor B9267954.
- 2002155889 created "c2004.".
- 2002155889 date "2004".
- 2002155889 date "c2004.".
- 2002155889 dateCopyrighted "c2004.".
- 2002155889 description "Includes bibliographical references (p. 341-353) and index.".
- 2002155889 extent "xvii, 364 p. :".
- 2002155889 identifier "0471202800 (Paper)".
- 2002155889 identifier 2002155889.html.
- 2002155889 identifier 2002155889.html.
- 2002155889 identifier 2002155889.html.
- 2002155889 issued "2004".
- 2002155889 issued "c2004.".
- 2002155889 language "eng".
- 2002155889 publisher "Hoboken, N.J. : Wiley, ;".
- 2002155889 subject "641.3/009 21".
- 2002155889 subject "Food History.".
- 2002155889 subject "Food Social aspects.".
- 2002155889 subject "TX353 .C565 2004".
- 2002155889 title "Cuisine and culture : a history of food & people / Linda Civitello.".
- 2002155889 type "text".