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- 2002191189 contributor B9269609.
- 2002191189 created "[2003]".
- 2002191189 date "2003".
- 2002191189 date "[2003]".
- 2002191189 dateCopyrighted "[2003]".
- 2002191189 description "Includes bibliographical references (p. [147]-148) and index.".
- 2002191189 extent "xxiv, 155 p. ;".
- 2002191189 identifier "0231128444 (alk. paper)".
- 2002191189 isPartOf "Arts & traditions of the table".
- 2002191189 isPartOf "Arts and traditions of the table.".
- 2002191189 issued "2003".
- 2002191189 issued "[2003]".
- 2002191189 language "eng ita".
- 2002191189 language "eng".
- 2002191189 publisher "New York : Columbia University Press,".
- 2002191189 subject "641/.01/3 21".
- 2002191189 subject "Food habits.".
- 2002191189 subject "Gastronomy.".
- 2002191189 subject "Slow food movement.".
- 2002191189 subject "TX631 .P474 2003".
- 2002191189 title "Slow food : the case for taste / Carlo Petrini ; translated by William McCuaig.".
- 2002191189 type "text".