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- 2002382145 contributor B9336670.
- 2002382145 coverage "France Social life and customs.".
- 2002382145 created "2001.".
- 2002382145 date "2001".
- 2002382145 date "2001.".
- 2002382145 dateCopyrighted "2001.".
- 2002382145 extent "364 p. :".
- 2002382145 identifier "2747512614".
- 2002382145 isPartOf "Collection Logiques sociales".
- 2002382145 isPartOf "Logiques sociales.".
- 2002382145 issued "2001".
- 2002382145 issued "2001.".
- 2002382145 language "fre".
- 2002382145 publisher "Paris, France : Harmattan,".
- 2002382145 spatial "France Social life and customs.".
- 2002382145 spatial "France.".
- 2002382145 subject "Food habits France.".
- 2002382145 subject "Food preferences France.".
- 2002382145 subject "GT2853.F7 B47 2001".
- 2002382145 subject "Tourism France.".
- 2002382145 subject "Tourism and gastronomy France.".
- 2002382145 title "Valorisation du patrimoine gastronomique et dynamiques de développement territorial : le haut plateau de l'Aubrac, le pays de Roquefort et le Périgord noir / Jacinthe Bessière.".
- 2002382145 type "text".