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- 2003001625 abstract "Introduces the cooking and food habits of North Africa, and provides brief information on the geography, history, holidays, and festivals of the area.".
- 2003001625 contributor B9499484.
- 2003001625 contributor B9499485.
- 2003001625 coverage "Africa, North Social life and customs Juvenile literature.".
- 2003001625 coverage "Africa, North Social life and customs.".
- 2003001625 created "c2004.".
- 2003001625 date "2004".
- 2003001625 date "c2004.".
- 2003001625 dateCopyrighted "c2004.".
- 2003001625 description "Introduces the cooking and food habits of North Africa, and provides brief information on the geography, history, holidays, and festivals of the area.".
- 2003001625 extent "72 p. :".
- 2003001625 identifier "0822541696 (lib. bdg. : alk. paper)".
- 2003001625 isPartOf "Easy menu ethnic cookbooks".
- 2003001625 issued "2004".
- 2003001625 issued "c2004.".
- 2003001625 language "eng".
- 2003001625 publisher "Minneapolis : Lerner Publications,".
- 2003001625 spatial "Africa, North Social life and customs Juvenile literature.".
- 2003001625 spatial "Africa, North Social life and customs.".
- 2003001625 subject "641.5961 21".
- 2003001625 subject "Cooking, North African Juvenile literature.".
- 2003001625 subject "Cooking, North African.".
- 2003001625 subject "TX725.A4 W57 2004".
- 2003001625 title "Cooking the North African way : culturally authentic foods including low fat and vegetarian recipies / Mary Winget and Habib Chalbi.".
- 2003001625 type "text".