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2003018019 contributor B9517446.
2003018019 created "c2004.".
2003018019 date "2004".
2003018019 date "c2004.".
2003018019 dateCopyrighted "c2004.".
2003018019 description "Includes bibliographical references and index.".
2003018019 description "Measuring the value of GM traits: the theory & practice of willingness to pay analysis / Simbo Olubobokun, Peter W.B. Philips -- Do agricultural commodity prices respond to GMO bans? / Nicholas G. Kalaitzandonakes, Loe L. Parcell -- Consumer acceptance and labeling of GMOs in food products: a study of fluid milk demand / Kristin Kiesel, David Buschena, Vincent Smith -- Consumer purchasing behavior towards GM foods in the Netherlands / Leonie Marks, Nicholas Kalaitzandonakes, Steven Vickner -- The welfare effects of implementing mandatory GM labeling in the United States / Wallace E. Huffman, Matthew Rousu, Jason F. Shogren, Abebayehu Tegene -- Using simulated test marketing to examine purchase interest in food products that are positioned as GMO free / Marianne McGarry Wolf, Angela Stephens, Nicci Pedrazzi -- Willingness to pay for genetically modified food labeling in New Zealand / William Kaye-Blake, Kathryn Bicknell, Charles Lamb -- Contingent valuation of breakfast cereals made of nonbiotech ingredients / Wanki Moon, Siva Balasubramanian -- A comparative analysis of consumer acceptance of GM foods in Norway and in the United States / Wen D. Chern, Kyrre Rickertsen -- Comparing the consumer responses toward genetically modified foods in Japan and Norway / Jill J. McCluskey, Kristine M. Grimsrud, Thomas I. Wahl -- Willingness to pay for GM foods: results from a public survey in the U.S. / Hsin-Yi Chen, Wen S. Chern -- A comparison of consumer attitudes toward genetically modified food in Italy and the United States / Marianne McGarry Wolf, Paola Bertolini, Jacob Parker-Garcia -- Consumer attitudes toward genetically modified food in Ireland and the United States / Marianne McGarry Wolf, Juliana McDonnell, Christine Domegan, Heidi Yount -- Attitudes toward genetically modified food in Colombia / Douglas Pachico, Marianne McGarry Wolf -- Consumer acceptance and development perspectives of functional food in Germany / Heiko Dustmann, H. Wendlmaier -- Factors explaining opposition to GMOs in France and Europe / Sylvie Bonny -- Introducing novel protein foods in the EU: economic and environmental impacts / Xueqin Zhu, Ekko van Ireland, Justus Wesseler -- Consumer attitudes towards genetically modified foods: the modeling of preference changes / Chantal Pohl Nielsen, Karen Thierfelder, Sherman Robinson.".
2003018019 extent "xiv, 235 p. :".
2003018019 identifier "0851997473 (alk. paper)".
2003018019 identifier 2003018019-d.html.
2003018019 identifier 2003018019.html.
2003018019 issued "2004".
2003018019 issued "c2004.".
2003018019 language "eng".
2003018019 publisher "Wallingford, Oxon, UK ; Cambridge, MA, USA : CABI Pub.,".
2003018019 subject "381/.45664 22".
2003018019 subject "Consumers' preferences.".
2003018019 subject "Food Biotechnology.".
2003018019 subject "Food preferences.".
2003018019 subject "Genetically modified foods.".
2003018019 subject "TP248.65.F66 C66 2004".
2003018019 tableOfContents "Measuring the value of GM traits: the theory & practice of willingness to pay analysis / Simbo Olubobokun, Peter W.B. Philips -- Do agricultural commodity prices respond to GMO bans? / Nicholas G. Kalaitzandonakes, Loe L. Parcell -- Consumer acceptance and labeling of GMOs in food products: a study of fluid milk demand / Kristin Kiesel, David Buschena, Vincent Smith -- Consumer purchasing behavior towards GM foods in the Netherlands / Leonie Marks, Nicholas Kalaitzandonakes, Steven Vickner -- The welfare effects of implementing mandatory GM labeling in the United States / Wallace E. Huffman, Matthew Rousu, Jason F. Shogren, Abebayehu Tegene -- Using simulated test marketing to examine purchase interest in food products that are positioned as GMO free / Marianne McGarry Wolf, Angela Stephens, Nicci Pedrazzi -- Willingness to pay for genetically modified food labeling in New Zealand / William Kaye-Blake, Kathryn Bicknell, Charles Lamb -- Contingent valuation of breakfast cereals made of nonbiotech ingredients / Wanki Moon, Siva Balasubramanian -- A comparative analysis of consumer acceptance of GM foods in Norway and in the United States / Wen D. Chern, Kyrre Rickertsen -- Comparing the consumer responses toward genetically modified foods in Japan and Norway / Jill J. McCluskey, Kristine M. Grimsrud, Thomas I. Wahl -- Willingness to pay for GM foods: results from a public survey in the U.S. / Hsin-Yi Chen, Wen S. Chern -- A comparison of consumer attitudes toward genetically modified food in Italy and the United States / Marianne McGarry Wolf, Paola Bertolini, Jacob Parker-Garcia -- Consumer attitudes toward genetically modified food in Ireland and the United States / Marianne McGarry Wolf, Juliana McDonnell, Christine Domegan, Heidi Yount -- Attitudes toward genetically modified food in Colombia / Douglas Pachico, Marianne McGarry Wolf -- Consumer acceptance and development perspectives of functional food in Germany / Heiko Dustmann, H. Wendlmaier -- Factors explaining opposition to GMOs in France and Europe / Sylvie Bonny -- Introducing novel protein foods in the EU: economic and environmental impacts / Xueqin Zhu, Ekko van Ireland, Justus Wesseler -- Consumer attitudes towards genetically modified foods: the modeling of preference changes / Chantal Pohl Nielsen, Karen Thierfelder, Sherman Robinson.".
2003018019 title "Consumer acceptance of genetically modified foods / edited by Robert E. Evenson and Vittorio Santaniello.".
2003018019 type "text".