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- 2003019573 contributor B9519272.
- 2003019573 contributor B9519273.
- 2003019573 created "c2004.".
- 2003019573 date "2004".
- 2003019573 date "c2004.".
- 2003019573 dateCopyrighted "c2004.".
- 2003019573 extent "x, 262 p. :".
- 2003019573 identifier "1582342636 (hardcover)".
- 2003019573 identifier 2003019573.html.
- 2003019573 identifier 2003019573.html.
- 2003019573 identifier 2003019573.html.
- 2003019573 issued "2004".
- 2003019573 issued "c2004.".
- 2003019573 language "eng".
- 2003019573 publisher "New York : Bloomsbury,".
- 2003019573 subject "641.5 22".
- 2003019573 subject "Aphrodisiac cooking.".
- 2003019573 subject "Cookery for two.".
- 2003019573 subject "Dinners and dining.".
- 2003019573 subject "Food habits.".
- 2003019573 subject "TX652 .M254 2004".
- 2003019573 title "Booty food : a date-by-date, course-by-course, nibble-by-nibble guide to cultivating love and passion through food / Jacqui Malouf, with Liz Gumbinner ; photographs by Ben Fink.".
- 2003019573 type "text".