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- 2003064789 contributor B9556128.
- 2003064789 created "2005.".
- 2003064789 date "2005".
- 2003064789 date "2005.".
- 2003064789 dateCopyrighted "2005.".
- 2003064789 description "Includes bibliographical references and index.".
- 2003064789 extent "xi, 324 p. :".
- 2003064789 identifier "0130394807".
- 2003064789 issued "2005".
- 2003064789 issued "2005.".
- 2003064789 language "eng".
- 2003064789 publisher "Upper Saddle River, NJ : Pearson/Prentice Hall,".
- 2003064789 subject "641 22".
- 2003064789 subject "Food.".
- 2003064789 subject "Grocery shopping.".
- 2003064789 subject "TX354 .M29 2004".
- 2003064789 subject "Table service.".
- 2003064789 title "Fundamentals of meal management / Margaret McWilliams.".
- 2003064789 type "text".