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- 2003269554 contributor B9583145.
- 2003269554 created "c2001.".
- 2003269554 date "2001".
- 2003269554 date "c2001.".
- 2003269554 dateCopyrighted "c2001.".
- 2003269554 description "Includes bibliographical references and index.".
- 2003269554 extent "xi, 465 p. :".
- 2003269554 identifier "0866122311".
- 2003269554 issued "2001".
- 2003269554 issued "c2001.".
- 2003269554 language "eng".
- 2003269554 publisher "Lansing, Mich. : Educational Institute, American Hotel & Lodging Association,".
- 2003269554 subject "647.95/068 21".
- 2003269554 subject "Bartending.".
- 2003269554 subject "Food service management.".
- 2003269554 subject "TX911.3.M27 N56 2001".
- 2003269554 title "Planning and control for food and beverage operations / Jack D. Ninemeier.".
- 2003269554 type "text".