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- 2004060702 contributor B9865296.
- 2004060702 created "c2005.".
- 2004060702 date "2005".
- 2004060702 date "c2005.".
- 2004060702 dateCopyrighted "c2005.".
- 2004060702 description "Includes bibliographical references (p. 185) and indexes.".
- 2004060702 extent "197 p. ;".
- 2004060702 identifier "0781810582".
- 2004060702 isPartOf "The Hippocrene cookbook library".
- 2004060702 issued "2005".
- 2004060702 issued "c2005.".
- 2004060702 language "eng".
- 2004060702 publisher "New York, NY : Hippocrene Books,".
- 2004060702 spatial "Alps Region.".
- 2004060702 subject "641.59494/7 22".
- 2004060702 subject "Cooking Alps Region.".
- 2004060702 subject "Cooking, European.".
- 2004060702 subject "TX723.5.A1 N433 2005".
- 2004060702 title "Cuisines of the Alps : recipes, drinks, and lore from France, Switzerland, Liechtenstein, Italy, Germany, Austria, and Slovenia / Kay Shaw Nelson.".
- 2004060702 type "text".