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- 2004066063 contributor B9869612.
- 2004066063 contributor B9869613.
- 2004066063 created "c2005.".
- 2004066063 date "2005".
- 2004066063 date "c2005.".
- 2004066063 dateCopyrighted "c2005.".
- 2004066063 extent "xviii, 156 p. :".
- 2004066063 identifier "0312334176".
- 2004066063 identifier 2004066063-b.html.
- 2004066063 identifier 2004066063-d.html.
- 2004066063 identifier 2004066063-s.html.
- 2004066063 issued "2005".
- 2004066063 issued "c2005.".
- 2004066063 language "eng".
- 2004066063 publisher "New York : St. Martin's Press,".
- 2004066063 subject "641.8/15 22".
- 2004066063 subject "Baking.".
- 2004066063 subject "TX765 .K52523 2005".
- 2004066063 title "Tate's Bake Shop cookbook : the best recipes from Southampton's favorite bakery for home-style cookies, cakes, pies, muffins, and breads / Kathleen King.".
- 2004066063 type "Cookbooks. lcgft".
- 2004066063 type "text".