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- 2004404614 contributor B9995742.
- 2004404614 created "[2003].".
- 2004404614 date "2003".
- 2004404614 date "[2003].".
- 2004404614 dateCopyrighted "[2003].".
- 2004404614 extent "360 p. :".
- 2004404614 identifier "8481082880".
- 2004404614 isPartOf "Colección Actas (Almería, Spain) ; no. 51.".
- 2004404614 isPartOf "Colección Actas ; no. 51".
- 2004404614 issued "2003".
- 2004404614 issued "[2003].".
- 2004404614 language "spa".
- 2004404614 publisher "Almeria : Instituto de Estudios Almerienses,".
- 2004404614 spatial "Spain Almería".
- 2004404614 subject "Cooking Spain Almería History.".
- 2004404614 subject "Cooking, Spanish History.".
- 2004404614 subject "Nutrition Spain Almería History.".
- 2004404614 subject "TX723.5.S7 H55 2003".
- 2004404614 title "Historia de la alimentación rural y tradicional : recetario de Almería / editor: José Miguel Martínez López.".
- 2004404614 type "text".