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- 2005015814 contributor B10122964.
- 2005015814 created "c2005.".
- 2005015814 date "2005".
- 2005015814 date "c2005.".
- 2005015814 dateCopyrighted "c2005.".
- 2005015814 description "Includes bibliographical references and index.".
- 2005015814 extent "xvii, 345 p. :".
- 2005015814 identifier "081319153X (pbk. : alk. paper)".
- 2005015814 identifier 2005015814.html.
- 2005015814 issued "2005".
- 2005015814 issued "c2005.".
- 2005015814 language "eng".
- 2005015814 publisher "Lexington, Ky. : University Press of Kentucky,".
- 2005015814 spatial "Appalachian Region, Southern.".
- 2005015814 subject "641.5974 22".
- 2005015814 subject "Cooking Appalachian Region, Southern.".
- 2005015814 subject "Cooking, American.".
- 2005015814 subject "TX715 .S678115 2005".
- 2005015814 title "Appalachian home cooking : history, culture, and recipes / Mark F. Sohn.".
- 2005015814 type "text".