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- 2005020881 contributor B10129036.
- 2005020881 contributor B10129037.
- 2005020881 created "c2006.".
- 2005020881 date "2006".
- 2005020881 date "c2006.".
- 2005020881 dateCopyrighted "c2006.".
- 2005020881 description "Includes bibliographical references (p. 152-156) and index.".
- 2005020881 description "The spice trade -- The salt trade -- Sugar and slavery -- The silk trade -- Making connections : how much have things changed.".
- 2005020881 extent "xv, 160 p. :".
- 2005020881 identifier "0131900072 (pbk.)".
- 2005020881 identifier 2005020881.html.
- 2005020881 issued "2006".
- 2005020881 issued "c2006.".
- 2005020881 language "eng".
- 2005020881 publisher "Upper Saddle River, N.J. : Pearson / Prentice Hall,".
- 2005020881 subject "382/.456645 22".
- 2005020881 subject "Commerce History.".
- 2005020881 subject "Commercial products History.".
- 2005020881 subject "Cultural relations History.".
- 2005020881 subject "HF352 .G55 2006".
- 2005020881 subject "International trade History.".
- 2005020881 tableOfContents "The spice trade -- The salt trade -- Sugar and slavery -- The silk trade -- Making connections : how much have things changed.".
- 2005020881 title "Trading tastes : commodity and culture exchange to 1750 / Erik Gilbert, Jonathan T. Reynolds.".
- 2005020881 type "text".