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- 2005028697 contributor B10138613.
- 2005028697 created "2006.".
- 2005028697 date "2006".
- 2005028697 date "2006.".
- 2005028697 dateCopyrighted "2006.".
- 2005028697 description "Includes bibliographical references and index.".
- 2005028697 extent "xvii, 317 p. :".
- 2005028697 identifier "0813808820 (alk. paper)".
- 2005028697 identifier "9780813808826 (alk. paper)".
- 2005028697 identifier 2005028697-b.html.
- 2005028697 identifier 2005028697-d.html.
- 2005028697 identifier 2005028697.html.
- 2005028697 isPartOf "IFT Press series".
- 2005028697 issued "2006".
- 2005028697 issued "2006.".
- 2005028697 language "eng".
- 2005028697 publisher "Ames, Iowa : Blackwell Pub.,".
- 2005028697 subject "664/.0288 22".
- 2005028697 subject "Irradiated beef.".
- 2005028697 subject "Radiation preservation of food Research.".
- 2005028697 subject "TP371.8 .F676 2006".
- 2005028697 title "Food irradiation research and technology / editors, Christopher H. Sommers, Xuetong Fan.".
- 2005028697 type "text".