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- 2005040207 contributor B10150024.
- 2005040207 created "2005.".
- 2005040207 date "2005".
- 2005040207 date "2005.".
- 2005040207 dateCopyrighted "2005.".
- 2005040207 extent "xii, 547 p. :".
- 2005040207 identifier "0517225980".
- 2005040207 identifier 2005040207-b.html.
- 2005040207 identifier 2005040207-d.html.
- 2005040207 identifier 2005040207-s.html.
- 2005040207 issued "2005".
- 2005040207 issued "2005.".
- 2005040207 language "eng".
- 2005040207 publisher "New York : Gramercy Books,".
- 2005040207 spatial "United States".
- 2005040207 subject "641.5973 22".
- 2005040207 subject "Cooking United States History.".
- 2005040207 subject "Cooking, American.".
- 2005040207 subject "Food habits United States History.".
- 2005040207 subject "TX715 .A56642 2005".
- 2005040207 title "The American century cookbook : the most popular recipes of the 20th century / Jean Anderson.".
- 2005040207 type "Cookbooks. lcgft".
- 2005040207 type "text".