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- 2005041778 contributor B10151882.
- 2005041778 contributor B10151883.
- 2005041778 created "c2006.".
- 2005041778 date "2006".
- 2005041778 date "c2006.".
- 2005041778 dateCopyrighted "c2006.".
- 2005041778 description "Includes bibliographical references and index.".
- 2005041778 extent "489 p. :".
- 2005041778 identifier "1566769337".
- 2005041778 identifier 2005041778-d.html.
- 2005041778 issued "2006".
- 2005041778 issued "c2006.".
- 2005041778 language "eng".
- 2005041778 publisher "Boca Raton : Taylor & Francis,".
- 2005041778 subject "664/.5 22".
- 2005041778 subject "Flavor.".
- 2005041778 subject "Flavoring essences.".
- 2005041778 subject "TP372.5 .H43 2006".
- 2005041778 title "Flavor chemistry and technology.".
- 2005041778 type "text".