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- 2005046790 contributor B10157503.
- 2005046790 contributor B10157504.
- 2005046790 created "c2007.".
- 2005046790 date "2007".
- 2005046790 date "c2007.".
- 2005046790 dateCopyrighted "c2007.".
- 2005046790 extent "616 p. :".
- 2005046790 identifier "1590706536".
- 2005046790 identifier "9781590706534".
- 2005046790 identifier 2005046790-d.html.
- 2005046790 issued "2007".
- 2005046790 issued "c2007.".
- 2005046790 language "eng".
- 2005046790 publisher "Tinley Park, Ill. : Goodheart-Willcox Co.,".
- 2005046790 subject "664 22".
- 2005046790 subject "Food Composition.".
- 2005046790 subject "Food industry and trade.".
- 2005046790 subject "TP370 .W37 2007".
- 2005046790 title "Principles of food science / Janet D. Ward ; contributing author, Larry T. Ward.".
- 2005046790 type "text".