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- 2005058207 contributor B10169876.
- 2005058207 contributor B10169877.
- 2005058207 created "c2006.".
- 2005058207 date "2006".
- 2005058207 date "c2006.".
- 2005058207 dateCopyrighted "c2006.".
- 2005058207 extent "xiii, 305 p., [16] p. of plates :".
- 2005058207 identifier "0767918754".
- 2005058207 identifier "9780767918756".
- 2005058207 identifier 2005058207-b.html.
- 2005058207 identifier 2005058207-d.html.
- 2005058207 identifier 2005058207-s.html.
- 2005058207 issued "2006".
- 2005058207 issued "c2006.".
- 2005058207 language "eng".
- 2005058207 publisher "New York : Broadway Books,".
- 2005058207 subject "641.59495 22".
- 2005058207 subject "Cooking, Greek.".
- 2005058207 subject "Molyvos (Restaurant)".
- 2005058207 subject "TX723.5.G8 B6856 2006".
- 2005058207 title "The new Greek cuisine / Jim Botsacos with Judith Choate ; photographs by Shimon and Tammar ; photographs of Greece by Laurie Smith and Jim Botsacos.".
- 2005058207 type "text".