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- 2005384579 abstract "Consistent with the need to provide safe feeding for all infants, FAO and WHO jointly convened an expert meeting on Enterobacter sakazakii and other microorganisms in powdered infant formula (Geneva, 2 to 5 February 2004). The workshop was organized in response to a specific request to FAO/WHO for scientific advice from the Codex Committee on Food Hygiene to provide input for the revision of the Recommended International Code of Hygienic Practice for Foods for Infants and Children. After reviewing the available scientific information, the expert meeting concluded that intrinsic contamination of powdered infant formula with Enterobacter sakazakii and Salmonella has been a cause of infection and illness in infants, including severe disease which can lead to serious developmental sequelae and death. This report, co-published with WHO, looks at a range of control strategies during both manufacture and subsequent use of powdered infant formula that may be implemented to minimize the risk.".
- 2005384579 contributor B10259725.
- 2005384579 created "2004.".
- 2005384579 date "2004".
- 2005384579 date "2004.".
- 2005384579 dateCopyrighted "2004.".
- 2005384579 description "Consistent with the need to provide safe feeding for all infants, FAO and WHO jointly convened an expert meeting on Enterobacter sakazakii and other microorganisms in powdered infant formula (Geneva, 2 to 5 February 2004). The workshop was organized in response to a specific request to FAO/WHO for scientific advice from the Codex Committee on Food Hygiene to provide input for the revision of the Recommended International Code of Hygienic Practice for Foods for Infants and Children. After reviewing the available scientific information, the expert meeting concluded that intrinsic contamination of powdered infant formula with Enterobacter sakazakii and Salmonella has been a cause of infection and illness in infants, including severe disease which can lead to serious developmental sequelae and death. This report, co-published with WHO, looks at a range of control strategies during both manufacture and subsequent use of powdered infant formula that may be implemented to minimize the risk.".
- 2005384579 description "Includes bibliographical references.".
- 2005384579 extent "xvii, 59 p. :".
- 2005384579 identifier "9241562625 (WHO)".
- 2005384579 identifier "925105164X (FAO)".
- 2005384579 isPartOf "Microbiological risk assessment series, 1726-5274 ; 6".
- 2005384579 issued "2004".
- 2005384579 issued "2004.".
- 2005384579 language "eng".
- 2005384579 publisher "Rome : Food and Agriculture Organization of the United Nations ; Geneva, Switzerland : World Health Organization,".
- 2005384579 subject "664/.62 22".
- 2005384579 subject "Enterobacter sakazakii Congresses.".
- 2005384579 subject "Food Microbiology Congresses.".
- 2005384579 subject "Food contamination Congresses.".
- 2005384579 subject "Infant formulas Contamination Congresses.".
- 2005384579 subject "QR82.E6 E56 2004".
- 2005384579 subject "Salmonella Congresses.".
- 2005384579 title "Enterobacter sakazakii and other microorganisms in powdered infant formula : meeting report.".
- 2005384579 type "text".